search | The Australian Beef Sustainability Framework

Materiality

In 2020, the SSG undertook a 'materiality assessment’ – reviewing what sustainability priorities and topics were most material and important to the Australian beef industry in 2020.

Goal setting

Developing sustainability goals is a natural progression that will make the ambition of the beef industry clearer.

Meet the SSG: Peter Gall

We spoke with ABSF Sustainability Steering Group (SSG) member, Peter Gall, who is one of the founding fathers of Australia’s organic red meat sector.

Annual Update to be unveiled at Beef 2024

The annual sustainability update for the Australian beef industry will be launched at a special event at the southern hemisphere’s largest beef industry trade show - Beef 2024 ¬- to...

Annual Update to be unveiled at <strong>Beef</strong> 2024

Sustainable Development Goals

By aligning to the SDGs, the Australian beef industry can show how it is contributing to sustainability in a global context.

Enhancing sustainability opens the door to new markets

One of the driving forces behind the Australian Beef Sustainability Framework (ABSF) says the nation’s beef industry is seen as a leader around the globe and staying ahead of the...

Enhancing <strong>sustainability</strong> opens the door to new markets

Engagement

Roundtable for Sustainable Beef Value-chain engagement Sustainable development goals The Australian Beef Sustainability Framework ... engagement standards with those who have an interest in the beef industry and who can affect or be affected by it. These standards

Leading sustainability globally

Central Queensland producers Melinee and Rob Leather, along with their family, are dedicated to leaving their land in a better condition for future generations. Their business, Leather Cattle Co, was...

Leading <strong>sustainability</strong> globally

Including sustainability in dietary guidelines “massive overreach”: SSG Chair

The Australian Beef Sustainability Framework (ABSF) Sustainability Steering Group (SSG) Chair, Mark Davie, has condemned the move to insert sustainability criteria into Australia’s national dietary guidelines, labelling it “misguided overreach”.

Including <strong>sustainability</strong> in dietary guidelines “massive overreach”: SSG Chair

The Framework Explained: Nutrition

one of the 24 priorities of the Australian Beef Sustainability Framework Lean beef is a nutrition powerhouse, providing 12 essential ... nutrients for good health. Beef Nutritional Profile THE public dialogue surrounding sustainability is very often centred on environmental