production in an Australian context and tracks performance in animal welfare, economic resilience, environmental stewardship, and people ... demonstrate knowledge in one of the Framework’s themes (animal welfare, economic resilience, environmental stewardship, and people
read moreFive sustainability goals that mark a new era for the industry
read morepriorities selected by the Sustainability Steering Group are animal husbandry techniques, profitability across the value chain, ... resilience, environmental stewardship, people and community, and animal welfare – were represented in the shortlist of priority areas from
read moreThe relationship between profitability and sustainability was a key point of discussion at the 2022 Australian Beef Sustainability Framework (ABSF) Annual Update.
read morethrough the lens of the health of the natural environment and animal welfare, however a truly sustainable industry extends its definition ... right structure in place to meet the needs of our environment, animals, communities and customers for generations to come. “Women
read moreThe Australian Beef Sustainability Framework (ABSF) not only underpins the future of beef production in Australia, it also plays a significant role internationally through its involvement with the Global Roundtable...
read moreThe Australian beef industry sees setting sustainability goals as a natural progression of the industry’s sustainability journey, and the ABSF is in the position to support this process in order...
read moredecade ago, I started helping Australian industry with animal welfare issues affecting the red meat supply chain, in particular ... development organisations to not only guide continuous improvement in welfare practices, indicators and outcomes but also to help shape the
read moreQueensland beef producer and food manufacturer Mark Davie has been appointed to the Australian Beef Sustainability Steering Group
read moreself-directed approach to improving the environment and welfare of animals in its care while producing high quality and nutritious ... exotic disease free and producers are doing more to support animal health by increasing vaccination rates by 11% in the past year
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