Biosecurity is critical to the overarching sustainability of the Australian beef industry. Leading vet says focus is required ... the contributing force biosecurity is to the sustainability of the Australian beef industry. Dr Tracy Sullivan owns and operates
read moreCattle Australia representative Ange Hutchinson advocates for sustainable food security.
read moreAustralian Beef Sustainability Framework has been marked with six high-priority areas selected for focus by the beef industry. ... The six priorities selected by the Sustainability Steering Group are animal husbandry techniques, profitability across the value
read moreHere’s a look at how nutrition is a key part of “true sustainability” and the beef industry’s contribution to global food security.
read moreprotocols.” Australian Beef Sustainability Framework (ABSF) Sustainability Steering Group member and Victorian beef and sheep producer ... economic return being linked to investment in biodiversity. “Beef producers are managing an enormous area of land across Australia
read moreTransport is one of the priority issues of the Australian Beef Sustainability Framework within the theme of “Best animal care”.
read moreTHE AUSTRALIAN Meat Processor Corporation (AMPC) has released its latest Environmental Performance Review (EPR) with the largest-ever number of processors contributing data to the voluntary scheme.
read moreMLA’s CN30 Project Manager Julia Waite came away from the United Nation’s (UN) annual climate policy summit COP28 in Dubai feeling “pleasantly surprised” by the positive discussions around the role...
read moreinternational competitors. “Teys will continue to invest in sustainability measures, not just because it’s great for the environment ... perfect fit for our business,” Tom said. Teys Australia’s sustainability commitments include fulfilling 30% of its energy needs;
read moreA safe, healthy and capable workforce, together with prosperous and resilient regional communities, is essential to the sustainability of the industry.
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